Bellini Bar

1 Bottle each   Pear, Mango & Peach Nectar

1 Bottle each  Orange, Cranberry & Grapefruit juices

1 Bottle each   Chambord, St. Germaine & Canton Ginger liqueur

Fresh fruit       Raspberries, Blueberries, Blackberries for garnish

2-3 Bottles    Prosecco

Directions: Use a tray or drink cart to arrange juice and nectar bottles either in pitchers or carafes and labeled. Include champagne glasses, liqueurs and bowls of fruit and prosecco.  Allow your guests help themselves!